Soy Isoflavones

With a current workforce of 76 employees, the company has obtained a Health Food Production License and food production licenses for seven categories, and holds 12 “Little Blue Hat” health food approval numbers registered with the State Administration for Market Regulation.

Category:

OEM Manufacturing Process


Delivering a one-stop, hassle-free service

01


Feasibility Analysis

02


Project Approval

03


Pilot Phase

04


Pilot-Scale Stage

05


Product Delivery


Key words:

Soy Isoflavones

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